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Overview

BS ISO 19817:2017 outlines the specifications for the essential oil of thyme, specifically from the species Thymus vulgaris L. and Thymus zygis L., focusing on the thymol type. This standard is critical for ensuring the quality and safety of thyme essential oil used in various applications, including food, cosmetics, and pharmaceuticals.

Key Requirements

The standard provides a comprehensive framework for the evaluation of thyme essential oil. Key requirements include:

• Identification: The oil must be derived from the specified thyme species.
• Composition: The standard specifies the chemical composition, including the required levels of thymol and other key constituents.
• Quality Control: Procedures for testing and quality assurance must be established to ensure compliance with the standard.
• Labelling: Proper labelling is mandated to inform consumers about the product's origin and composition.

Implementation Benefits

Adopting BS ISO 19817:2017 offers several practical benefits for manufacturers and suppliers of thyme essential oil:

• Enhanced Quality Assurance: By adhering to the standard, companies can ensure that their products meet high-quality benchmarks, reducing the risk of contamination and variability.
• Market Access: Compliance with this internationally recognised standard can facilitate entry into global markets, as many buyers require adherence to ISO standards.
• Consumer Confidence: Providing products that meet established standards can enhance consumer trust and satisfaction, leading to increased sales.
• Regulatory Compliance: The standard aids in meeting regulatory requirements in various jurisdictions, helping to avoid legal issues and penalties.

Compliance Value

Compliance with BS ISO 19817:2017 is essential for businesses involved in the production and distribution of thyme essential oil. The standard not only ensures product safety and efficacy but also aligns with international best practices. Key compliance values include:

• Risk Management: Implementing the standard helps identify and mitigate risks associated with product quality and safety.
• Continuous Improvement: The standard encourages ongoing evaluation and improvement of processes, leading to better product outcomes.
• Reputation Management: Companies that comply with recognised standards enhance their reputation in the marketplace, which can lead to competitive advantages.

In conclusion, BS ISO 19817:2017 is a vital standard for the essential oil of thyme, providing a clear framework for quality assurance and compliance. By adhering to its guidelines, businesses can improve product quality, enhance consumer trust, and ensure regulatory compliance, ultimately leading to greater market success.