Domestic And Commercial Equipment
Official British Standard
BS EN 60335-2-34:2013
Comprehensive standard for the safety of domestic and commercial equipment. Ensures compliance with IEC 60335-2-34:2012 for electrical, mechanical, and fire safety.
# BS EN 60335-2-34:2013 - Domestic and Commercial Equipment Standard## OverviewBS EN 60335-2-34:2013 is the British Standard that specifies the safety requirements for domestic and commercial equipment, particularly focusing on refrigerating appliances, ice-cream makers, and similar equipment. This standard ensures compliance with the international IEC 60335-2-34:2012 standard, providing a comprehensive set of guidelines for electrical, mechanical, and fire safety.## Key Features and Benefits- **Electrical Safety**: Detailed requirements for electrical components, wiring, and insulation to prevent electric shock, fire, and other electrical hazards.- **Mechanical Safety**: Guidelines for mechanical design, construction, and stability to minimize risks of injury from moving parts, sharp edges, and other mechanical hazards.- **Fire Safety**: Specifications for materials, construction, and ventilation to reduce the risk of fire and the spread of fire.- **Compliance with IEC 60335-2-34**: Ensures that domestic and commercial equipment meets the international safety standards set by the International Electrotechnical Commission (IEC).- **Comprehensive Scope**: Covers a wide range of domestic and commercial equipment, including refrigerating appliances, ice-cream makers, and similar equipment.## Technical Specifications### Electrical Safety- Requirements for electrical components, such as motors, switches, and controls- Guidelines for wiring, insulation, and earthing- Protection against electric shock, overheating, and fire### Mechanical Safety- Construction and stability requirements to prevent tipping, falling, or other mechanical hazards- Guidelines for moving parts, such as fans and compressors- Specifications for sharp edges, handles, and other potential sources of injury### Fire Safety- Requirements for materials and construction to minimize the risk of fire- Guidelines for ventilation and air circulation to prevent overheating- Specifications for fire containment and prevention of fire spread### Environmental and Sustainability- Considerations for energy efficiency and environmental impact- Guidelines for the use of environmentally friendly refrigerants## Compliance and CertificationCompliance with BS EN 60335-2-34:2013 is essential for the safe design, manufacture, and use of domestic and commercial equipment. By adhering to this standard, manufacturers can ensure that their products meet the necessary safety requirements and are suitable for the European market.The standard is applicable to a wide range of equipment, including:- Refrigerating appliances- Ice-cream makers- Dehumidifiers- Air conditioners- Heat pumpsObtaining certification to BS EN 60335-2-34:2013 demonstrates a commitment to product safety and can provide a competitive advantage in the market.
Technical Information
Domestic And Commercial Equipment
BSI Group
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Specification Details
- Household and similar electrical appliances
- Safety - Particular requirements for motor-compressors
Official BSI Standard
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