Domestic And Commercial Equipment Official British Standard

BS EN 60335-2-37:2002+A12:2016

Comprehensive standard for the safety of domestic and commercial electrical appliances. Ensures compliance with essential health and safety requirements.

Comprehensive Safety Standard for Domestic and Commercial Appliances

The BS EN 60335-2-37:2002+A12:2016 is a crucial standard that establishes the safety requirements for domestic and commercial electrical appliances, specifically focusing on deep fat fryers, frying pans, and similar appliances. This standard is an essential reference for manufacturers, importers, and retailers to ensure their products meet the necessary safety and performance criteria.

Scope and Applicability

The standard applies to deep fat fryers, frying pans, and similar appliances intended for household and similar use, with a rated voltage of not more than 250 V for single-phase appliances and 480 V for other appliances. It covers a wide range of appliances, including:- Deep fat fryers- Frying pans- Woks- Chip scuttles- Chip warmers- Bain-mariesThe standard ensures that these appliances are designed, manufactured, and tested to the highest safety standards, protecting both users and the general public from potential hazards.

Key Safety Requirements

The BS EN 60335-2-37:2002+A12:2016 standard covers a comprehensive set of safety requirements, including:- Mechanical Safety: - Protection against access to live parts - Stability and mechanical strength - Resistance to wear and aging- Electrical Safety: - Insulation requirements - Protection against electric shock - Overcurrent protection - Leakage current limits- Thermal Safety: - Temperature rise limits - Resistance to heat and fire- Operational Safety: - Control and switching mechanisms - Abnormal operation protection - Fault conditions testing- Marking and Instructions: - Clear and comprehensive user instructions - Appropriate labeling and markingsBy adhering to these stringent safety requirements, manufacturers can ensure their products meet the essential health and safety standards, providing users with a safe and reliable appliance.

Compliance and Benefits

Compliance with the BS EN 60335-2-37:2002+A12:2016 standard offers several key benefits:- Regulatory Compliance: Ensures that products meet the essential safety requirements set forth by the European Union, allowing for seamless market access.- Reduced Liability: Adherence to the standard helps minimize the risk of accidents and product-related injuries, reducing the potential for legal liabilities.- Increased Consumer Confidence: Compliance with the standard demonstrates a commitment to safety, which can enhance consumer trust and brand reputation.- Competitive Advantage: Meeting the safety standards can provide a competitive edge in the market, as consumers increasingly prioritize product safety and reliability.By investing in compliance with the BS EN 60335-2-37:2002+A12:2016 standard, manufacturers and suppliers can ensure their products meet the highest safety standards, protect their customers, and gain a competitive advantage in the domestic and commercial appliance market.

Technical Information

Domestic And Commercial Equipment
BSI Group
978 0 580 91862 9
Specification Details
  • Household and similar electrical appliances
  • Safety - Particular requirements for commercial electric deep fat fryers
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