Food Technology Official British Standard

BS EN 13805:2014

Comprehensive food technology standard BS EN 13805:2014. Ensures compliance, quality, and safety for food processing. Detailed technical specifications and requirements.

Comprehensive Food Technology Standard: BS EN 13805:2014

Ensure your food processing operations meet the highest standards of quality, safety, and compliance with BS EN 13805:2014. This essential British Standard provides detailed technical specifications and requirements for the determination of trace elements in food by atomic absorption spectrometry.

Detailed Technical Specifications

BS EN 13805:2014 covers the following key areas:

  • Sample Preparation: Guidance on sample pre-treatment, including drying, grinding, and digestion methods.
  • Analytical Techniques: Comprehensive requirements for atomic absorption spectrometry, including instrument parameters, calibration, and quality control.
  • Measurement Procedures: Step-by-step protocols for the determination of trace elements such as arsenic, cadmium, lead, and mercury.
  • Performance Characteristics: Detailed specifications for accuracy, precision, detection limits, and other key performance metrics.

Ensure Compliance and Food Safety

By implementing the requirements of BS EN 13805:2014, you can:

  • Comply with Regulatory Standards: Demonstrate that your food processing operations meet the latest legal and industry requirements for trace element analysis.
  • Ensure Product Quality and Safety: Accurately measure and control the levels of potentially harmful trace elements in your food products.
  • Improve Analytical Reliability: Implement robust, standardized procedures for sample preparation and analysis, ensuring consistent and reliable results.
  • Enhance Traceability and Transparency: Provide detailed documentation and evidence of your food safety and quality control measures.

Invest in Quality and Compliance with BS EN 13805:2014

Protect your brand, your customers, and your business by adopting the industry-leading BS EN 13805:2014 standard. This comprehensive food technology standard is an essential resource for any organization involved in the production, processing, or analysis of food products.

Priced at £158, BS EN 13805:2014 is a cost-effective investment that can help you navigate the complex regulatory landscape, ensure product quality and safety, and demonstrate your commitment to excellence. Secure your copy today and take the first step towards achieving the highest standards of food technology compliance.

Technical Information

Food Technology
BSI Group
978 0 580 79939 6
Specification Details
  • Foodstuffs
  • Determination of trace elements
  • Pressure digestion
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