BS EN 16618:2015

Comprehensive Food Technology Standard: BS EN 16618:2015

Ensure your food production processes meet the highest standards of quality, safety, and compliance with BS EN 16618:2015. This essential British Standard provides detailed technical specifications and guidelines for the food technology industry, covering a wide range of critical areas.

Key Features and Benefits:

• Comprehensive coverage of food technology processes and requirements
• Ensures compliance with EU and international food safety regulations
• Helps maintain consistent quality and traceability in food production
• Provides guidance on best practices for food handling, storage, and distribution
• Supports the implementation of effective food safety management systems
• Applicable to a wide range of food products, from raw materials to finished goods

Detailed Technical Specifications

BS EN 16618:2015 is a crucial standard for any organization involved in the food technology industry. It covers a comprehensive range of technical specifications and requirements, including:

Food Processing and Handling

• Guidelines for the processing, packaging, and storage of food products
• Specifications for equipment, facilities, and infrastructure used in food production
• Procedures for the handling and transportation of raw materials and finished goods

Quality Assurance and Control

• Requirements for implementing effective quality management systems
• Procedures for monitoring and testing food products at various stages of production
• Guidance on record-keeping and traceability to ensure product safety and integrity

Food Safety and Hygiene

• Detailed requirements for maintaining high standards of food safety and hygiene
• Specifications for cleaning, sanitization, and pest control measures
• Procedures for the handling and disposal of waste and by-products

Ensure Compliance and Maintain Quality

By implementing the guidelines and requirements outlined in BS EN 16618:2015, food technology organizations can demonstrate their commitment to quality, safety, and compliance. This standard is an essential tool for ensuring that your food production processes meet the highest industry standards and regulatory requirements.

Invest in BS EN 16618:2015 today and take the first step towards optimizing your food technology operations, enhancing product quality, and safeguarding the health and safety of your customers.