Food Technology
Official British Standard
BS EN 1672-2:2020
Comprehensive food processing machinery safety standard BS EN 1672-2:2020. Ensure compliance and worker safety with this essential British Standard.
Comprehensive Food Processing Machinery Safety Standard
BS EN 1672-2:2020 is the essential British Standard for ensuring the safety of food processing machinery. This standard provides detailed requirements and test methods for the design, construction, and installation of food processing equipment, helping manufacturers and operators maintain the highest levels of worker safety and regulatory compliance.Key Specifications and Requirements
- Covers a wide range of food processing machinery, including: - Mixers - Blenders - Slicers - Dicers - Peelers - Cutters - Grinders - Extruders - Filling machines - Packaging machines- Specifies safety requirements for mechanical, electrical, thermal, and other hazards- Provides guidelines for safeguarding, control systems, and ergonomic design- Includes test methods for verifying compliance with safety requirements- Harmonized with relevant EU Machinery Directive and other food safety regulationsEnsure Regulatory Compliance and Worker Safety
Adhering to the requirements of BS EN 1672-2:2020 is crucial for food processing equipment manufacturers and operators. By implementing the safety measures outlined in this standard, you can:- Protect workers from potential hazards, reducing the risk of injuries and accidents- Demonstrate compliance with relevant food safety regulations and directives- Enhance the overall safety and reliability of your food processing operations- Maintain a positive reputation and avoid costly legal or regulatory issuesStay Up-to-Date with the Latest Safety Standards
This 2020 edition of BS EN 1672-2 replaces the previous 2014 version, incorporating the latest safety requirements and best practices for the food processing industry. By investing in this comprehensive standard, you can ensure that your equipment and operations meet the most current safety and compliance standards.Whether you're a manufacturer, designer, or operator of food processing machinery, BS EN 1672-2:2020 is an essential resource for maintaining the highest levels of worker safety and regulatory compliance. Protect your workforce, your business, and your reputation with this industry-leading standard.Technical Information
Food Technology
BSI Group
978 0 539 04121 7
Specification Details
- Food processing machinery
- Basic concepts - Hygiene and cleanability requirements
Official BSI Standard
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