Food Technology Official British Standard

BS EN 16764:2016

Comprehensive British Standard EN 16764:2016 for food technology. Ensure compliance with this 18-page PDF or hardcopy. Detailed technical specifications and benefits.

Comprehensive Food Technology Standard: BS EN 16764:2016

Ensure your food manufacturing processes and products meet the latest industry standards with BS EN 16764:2016. This 18-page British Standard provides detailed technical specifications and requirements for a wide range of food technology applications.

Key Details:

- Title: BS EN 16764:2016- ISBN: 978 0 580 86695 1- Price: £158.00- Published: 2016-02-29- Format: PDF or Hardcopy

What's Included?

This comprehensive standard covers the following areas of food technology:
  • General requirements and test methods
  • Specifications for food processing equipment and machinery
  • Hygiene and safety protocols
  • Packaging and labeling guidelines
  • Quality control and assurance procedures

Ensure Compliance and Best Practices

By implementing the guidelines set forth in BS EN 16764:2016, you can:
  • Improve product quality and safety through rigorous testing and quality control measures
  • Enhance operational efficiency with optimized food processing equipment and machinery
  • Demonstrate compliance with the latest industry regulations and standards
  • Protect your brand reputation by delivering consistently high-quality, safe products

Detailed Technical Specifications

BS EN 16764:2016 provides comprehensive technical specifications and requirements for all aspects of food technology, including:

Food Processing Equipment and Machinery

- Design and construction standards- Hygiene and safety features- Performance and efficiency criteria- Maintenance and cleaning protocols

Packaging and Labeling

- Packaging material requirements- Labeling and traceability guidelines- Shelf-life and storage conditions- Tamper-evident and security features

Quality Control and Assurance

- Sampling and testing procedures- Microbiological and chemical analysis- Sensory evaluation and consumer testing- Documentation and record-keeping

Ensure Compliance and Best Practices

By implementing the guidelines set forth in BS EN 16764:2016, you can:
  • Improve product quality and safety through rigorous testing and quality control measures
  • Enhance operational efficiency with optimized food processing equipment and machinery
  • Demonstrate compliance with the latest industry regulations and standards
  • Protect your brand reputation by delivering consistently high-quality, safe products
Invest in BS EN 16764:2016 today and take your food technology operations to the next level of excellence.

Technical Information

Food Technology
BSI Group
978 0 580 86695 1
Specification Details
  • Soft ice cream machines
  • Performance and evaluation of energy consumption
Official BSI Standard
Instant PDF Download
Industry Recognised

Purchase This Standard

Official Price
£158.00

Purchase the official standard directly from BSI Group. You'll be redirected to the official BSI website to complete your purchase.

Buy from BSI Group
Official BSI Standard
Instant PDF Download
Secure Payment