Food Technology Official British Standard

BS EN ISO 3656:2011+A1:2017

Animal and vegetable fats and oils. Determination of ultraviolet absorbance expressed as specific UV extinction

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Technical Information

Food Technology
BSI Group
978 0 580 94407 9
Specification Details
  • Animal and vegetable fats and oils
  • Determination of ultraviolet absorbance expressed as specific UV extinction
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