Food Technology Official British Standard

BS EN ISO 707:2008

Discover BS EN ISO 707:2008, a key standard for food technology ensuring quality control and compliance in food safety and production.

BS EN ISO 707:2008 - Quality Standards in Food Technology

BS EN ISO 707:2008 is a crucial standard for quality assurance and uniform measurement in the field of food technology. This standard outlines the principles and guidelines for the determination of the quality of various food products, ensuring consistency and reliability across the industry. As industries worldwide strive to meet rising consumer expectations and regulatory demands, this standard serves as a key reference point in ensuring food safety and quality.

This standard is identical to ISO 707:2008, reflecting international consensus and is essential for stakeholders in food production, processing, and distribution. The guidelines contained within this document assist food technologists, manufacturers, and quality assurance professionals in implementing effective quality management systems. By adhering to BS EN ISO 707:2008, food businesses can enhance their operational efficacy, mitigate risks, and ensure compliance with both national and international regulations.

Key Benefits

  • Enhanced Quality Control: The standard provides systematic procedures for evaluating the quality of food products, helping businesses to maintain high standards.
  • Improved Compliance: Aligning with BS EN ISO 707:2008 ensures that manufacturers meet regulatory and safety requirements.
  • Global Recognition: As an internationally recognized standard, compliance can facilitate market access and enhance credibility among consumers and partners.

Who Should Use This Standard?

The BS EN ISO 707:2008 is essential for a wide range of professionals within the food industry, including:

  • Food Technologists
  • Quality Assurance Managers
  • Regulatory Compliance Officers
  • Food Safety Inspectors
  • Manufacturers and Food Processors

By adopting this standard, organizations can ensure that their quality assurance processes not only meet industry benchmarks but also exceed customer expectations.

Purchase Information

BS EN ISO 707:2008 is available for purchase at a price of £290.00. Buyers can acquire this standard in either digital PDF format or as a hard copy, making it easily accessible according to preference. Ensuring your organization's commitment to quality and safety in food technology is just a purchase away.

For further information and to place an order, please visit our website or contact our sales department. Elevate your food quality management practices with the BS EN ISO 707:2008 standard today!

Technical Information

Food Technology
BSI Group
978 0 580 54902 1
Specification Details
  • Milk and milk products
  • Guidance on sampling
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