BS EN ISO 8442-4:1998 - Specification for Food Contact Materials

The BS EN ISO 8442-4:1998 standard provides essential guidelines pertaining to the safety and performance requirements for materials intended to come into contact with food. As part of a comprehensive set of standards, this document plays a crucial role in ensuring that food-related products are manufactured and tested according to international quality benchmarks.

This standard is a vital reference for manufacturers, suppliers, and regulatory bodies involved in food contact materials. It sets forth the test methods and performance criteria that must be met to confirm the suitability of materials such as utensils, pots, and containers that interface directly with food products. Compliance with BS EN ISO 8442-4:1998 not only enhances the safety of consumers but also ensures that businesses maintain reliability and integrity in their operations.

Key Features of BS EN ISO 8442-4:1998:

• Interoperability: The standard is an identical adoption of ISO 8442-4:1997, ensuring consistency in international food safety legislation.
• Comprehensive Testing Requirements: It details the necessary testing methods for materials in contact with food, emphasizing their chemical stability and potential migration of constituents into foodstuffs.
• Application Scope: Applicable to a wide range of materials used in food packaging, processing, and kitchenware, this standard is instrumental for various industries including food services, culinary arts, and food safety compliance.

This standard is pivotal for ensuring that products not only meet regulatory requirements but also uphold public health. By adhering to BS EN ISO 8442-4:1998, businesses can enhance the trust of their customers, ensuring that their products are manufactured with the highest level of safety in mind.

The BS EN ISO 8442-4:1998 document is available for purchase in both digital (PDF) and hardcopy formats, allowing users flexible access to this critical resource. By investing in this standard, organizations can safeguard their products and validate their commitment to quality control in food technology.

With a price of £158.00, the BS EN ISO 8442-4:1998 standard is an invaluable asset for anyone involved in the food industry looking to enhance their knowledge and compliance regarding food contact materials.