Food Technology Official British Standard

BS ISO 20635:2018

Discover the latest food technology standard, BS ISO 20635:2018. Ensure compliance and quality with this comprehensive guide. Buy the official hardcopy or PDF today.

Unlock the Power of BS ISO 20635:2018 for Your Food Business

In the dynamic world of food technology, staying ahead of the curve is crucial. That's where BS ISO 20635:2018 steps in, providing a comprehensive framework to ensure the highest standards of quality and safety in your food production processes. As the latest edition of this essential standard, it's a must-have resource for any food industry professional looking to stay compliant and competitive.

Comprehensive Guidance for Food Technology Excellence

BS ISO 20635:2018 is the go-to standard for food technology professionals, covering a wide range of critical areas, including:

  • Sampling and sample preparation - Detailed guidelines on how to properly collect and prepare samples for analysis, ensuring accurate and reliable results.
  • Analytical methods - A comprehensive overview of the latest analytical techniques and methodologies for food testing and evaluation.
  • Quality assurance and control - Robust procedures for maintaining consistent quality throughout the food production process.
  • Data analysis and interpretation - Guidance on how to effectively analyze and interpret food technology data to drive informed decision-making.

Ensure Compliance and Elevate Your Food Business

By implementing the guidelines and best practices outlined in BS ISO 20635:2018, you can:

  • Demonstrate compliance with the latest industry standards and regulations, giving your customers and stakeholders the confidence they need.
  • Improve product quality and consistency, reducing the risk of costly recalls and enhancing your brand reputation.
  • Optimize production efficiency by streamlining your processes and minimizing waste and errors.
  • Stay ahead of the competition by adopting the latest advancements in food technology and quality management.

Invest in the Future of Your Food Business with BS ISO 20635:2018

Whether you're a food manufacturer, a quality control specialist, or a food safety professional, BS ISO 20635:2018 is an invaluable resource that can help you navigate the complexities of the food industry and drive your business to new heights of success. Secure your copy today and unlock the power of this essential standard for your food technology needs.

Technical Information

Food Technology
BSI Group
978 0 580 96197 7
Specification Details
  • Infant formula and adult nutritionals
  • Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)
Official BSI Standard
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