BS ISO 8156:2005 - Food Technology Standards

The BS ISO 8156:2005 standard provides crucial guidelines for food technology, ensuring quality and safety in various food processing and handling applications. This British Standard is fundamentally important for organizations involved in the food sector, as it aligns with international norms, fostering consistent practices across different geographical boundaries.

Published on January 12, 2006, this standard is identical to the ISO 8156:2005 specification, which emphasizes the importance of analytical and microbiological testing methods for the evaluation of food products. It serves as a comprehensive reference for laboratories, quality assurance teams, and food manufacturers in the development and execution of testing protocols that meet rigorous industry standards.

Understanding the BS ISO 8156:2005 standard is essential for professionals striving to uphold quality standards in food technology. It provides detailed methodologies for conducting reliable tests, focusing on parameters that affect food safety and quality. By adhering to these standards, organizations can effectively manage risks and ensure compliance with legal and regulatory requirements.

The document is available in both PDF and hardcopy formats, offering flexibility to users who might prefer digital access or a physical reference in their workplace. Its extensive information aids in the identification and resolution of potential issues in food products, thus enhancing consumer safety and satisfaction.

Instituting ISO 8156:2005 within your business practices not only complies with legal frameworks but also instills confidence in consumers regarding the safety of the food products they consume. Additionally, organizations are encouraged to train their staff on these standards, promoting a culture of quality and compliance throughout their operations.

The price of £158.00 reflects the significant value this standard provides to stakeholders in the food technology field. With its technical focus and direct application, BS ISO 8156:2005 stands as an indispensable resource for those dedicated to quality excellence in food products.

To purchase your copy of BS ISO 8156:2005 and enhance your food technology practices, visit our website or contact us directly for further assistance.