BS EN 17521:2021
Discover BS EN 17521:2021, a key British Standard for food technology ensuring safety, quality, and compliance in the food sector.
BS EN 17521:2021 - British Standard for Food Technology
BS EN 17521:2021 is a vital British Standard specifically designed for professionals in the food technology sector. This comprehensive document provides crucial guidelines and requirements that are essential for ensuring food safety, quality, and compliance within food manufacturing and processing environments. Published on August 26, 2021, this updated standard serves as an integral reference for organizations striving to adhere to high-quality operational standards.
The standard comprises essential information regarding processing and handling food products, emphasizing the importance of hygiene, safety protocols, and quality control measures. By following the directives set forth in BS EN 17521:2021, businesses can enhance their operational procedures, implement effective risk management strategies, and ensure compliance with both local and European regulations.
BS EN 17521:2021 also features identical specifications to those laid out in European Union standards, making it essential not only for UK-based organizations but also for those aiming to align with broader European directives. This ensures that manufacturers and processors can maintain competitiveness in the market by meeting both national and international requirements.
Moreover, the standard includes guidance on the testing and analysis of food products, thus promoting best practices for maintaining high standards of food safety throughout the supply chain. It is an invaluable resource for quality assurance personnel, food safety regulatory bodies, and manufacturers looking to improve their product integrity.
Purchasing BS EN 17521:2021 is an investment in operational excellence and consumer safety. With a price point of £258.00, the standard can be obtained in both PDF and hardcopy formats, allowing organizations the flexibility to choose the format that best suits their operational needs. Having this standard at hand can significantly contribute to a company's ability to navigate the complex landscape of food safety and quality assurance.
Stay ahead of industry standards with BS EN 17521:2021, and ensure your processes are aligned with the latest requirements. This standard is not just a regulatory document; it is a cornerstone for operational improvement and consumer trust in the food industry.
Technical Information
Specification Details
- Foodstuffs
- Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS